Roasted Balsamic Entree with Salmon
Gluten Free, Dairy free and Paleo
Description: Warm, hearty, filling. Creamy potatoes, oven roasted tomatoes, crispy kale, glazed carrots seasoned in our tangy balsamic vinaigrette and oven roasted to perfection. Spiced and seasoned with anti inflammatory rosemary, digestive aiding basil and tossed in heart healthy extra virgin olive oil.
720 calories - 33g Protein - 37g Fat - 65g Carbs
Ingredients: Balsamic marinated 4oz wild coho salmon, balsamic vinegar, extra virgin olive oil, rosemary, basil, sea salt, black pepper, baby potatoes, organic carrots, tomatoes, organic green kale.