Creamy Curry Wrap with Tofu

Vegan 

Description:This scratch made recipe starts with our house vegan mayo, made with real lemon juice and grapeseed oil, seasoned with curry powder, a little sweet and a little heat, roasted cauliflower, baked tofu, immune boosting apricots , wrapped in a locally made organic vegan tortilla.

644 calories 19g protein 33g fat 67g carbs

Ingredients:

Romaine lettuce, oven roasted tofu cubes, roasted cauliflower, grapeseed oil, nutritional yeast, aquafaba, dried apricot, curry powder, sambal oleok, fresh lemon juice, pure maple syrup, turmeric, sea salt, black pepper.