Amoda's Classic Matcha is shade-grown and made from young leaves harvested in early Spring. If you love adding matcha to your smoothies or lattes, this is the one for you! Although Classic Grade is best for blending, you can enjoy this straight as a hot or iced tea. We travel to Japan to meet the producers of our matcha.
Organically grown in Uji, Japan. Tested for impurities and heavy metals. No radiation. New to matcha? Here's everything you need to know: All About Matcha
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